Learning To Drive Stick: Lobster Risotto for Two
Follow Student Driver, a life-long lesbian-identified woman as she dabbles in the world of heterosexuality, in our new syndicated ladysex column “Learning To Drive Stick” . Check her out every Tuesday at 4PM!
- 2 medium-sized lobsters
- 1 pound of littleneck clams
- arborio rice
- fresh tarragon
- chicken and lobster stock
- marscapone cheese
- frizzled leeks
- roasted garlic
- pancetta
- lemon zest
- New Zealand Sauvignon Blanc
- 40 yellow Daffodils from the cheap asian market
- sea salt
- pepper
- and many many smooches.
Brooklyn has never had lobster. How is that possible?! So, I invited him to dinner at the home I am house sitting at and I plan to wow him with my culinary skills. To start? A simple arugula, pine nut, and shaved parmesan salad with a drizzle of extra virgin olive oil and a squeeze of lemon. To end? Pate de Fruit in assorted tropical flavors. To drink? New Zealand S.Blanc from the Marlborough Region. Amazing? Yes, it will be.
I am trying to meet other people. I swear. I am corresponding with several men at the moment but they are all lackluster, or maybe the real issue is that I can’t see the forest when I am looking at this particular tree.
Check out tomorrow’s post for the actual recipe, including measurements, how the meal went AND the rundown on all the men in theperiphery . At this moment, I must get into the kitchen. I’m wondering though. Is it torture to let my dog chase the lobsters around while I prep the other stuff? Hmm. That IS an ethical dilemma. Amusing , yes. Mean, maybe.
For more from Student Driver, check out her blog at www.learningtodrivestick.com.
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